Coffee beans roasted by Small Batch Roasting | Coffee Diff
Listing 50 specialty coffee beans matching search criteria: coffee beans roasted by Small Batch Roasting. Updated .
Coffee products which contain beans from the following origins: Colombia (747), Brazil (647), Ethiopia (294), Guatemala (254), Peru (225), Honduras (176), Indonesia (168), Rwanda (166), Costa Rica (161), El Salvador (160), Kenya (149), Mexico (144), Nicaragua (112), India (105), Uganda (89), Papua New Guinea (52), Tanzania (41), Burundi (40), Timor (29), Panama (22), Myanmar (22), Vietnam (20), Ecuador (17), Jamaica (17), D.R. Congo (16), China (15), Bolivia (14), Malawi (10), Cuba (8), Yemen (7), Cameroon (5), Dominican Republic (4), Australia (4), Haiti (3), Thailand (3), Zimbabwe (3), Zambia (3), Malaysia (3), Venezuela (2).
Coffee products which contain beans of the following varieties: Caturra (637), Bourbon (549), Typica (427), Colombia (420), Arabica (377), Catuai (337), Robiaceae Coffea (300), Castillo (228), Ethiopia / Sudan Assesion (210), SL-28 (155), Catimor / Ateng (146), Red Bourbon (115), Mundo Novo (115), Red Catuai (72), Yellow Catuai (68), SL-34 (67), Gesha / Abyssinia (65), Yellow Bourbon (64), Robusta (64), Pacas (63), Pache Comum (59), Tabi (55), Ruiru 11 (47), SL-14 (45), Pacamara (44), Hybrido de Timor (41), Batian (38), Pink Bourbon (37), Java (Cultivar) (36), Kaffa (35), Acaia (34), Kent (33), Lempira (32), Blue Mountain (29), S795 (28), Icatu (27), Parainema (26), IHCAFE 90 (26), Marsellesa (26), Catucai (25), Arusha (24), Gimma (22), Kopi Aceh Gayo (20), Topázio (17), Sarchimor (16), Red Caturra (15), Maragogype (13), Villa Sarchi (13), JARC 74110 (13), Mokka (12), Kumie (10), Obata (10), Selection 9 (10), Sidra (10), Sigarar Utang (9), Wilsho (9), Rubi (9), San Ramon (9), Yellow Caturra (9), JARC 74112 (9), Jackson (8), Tupi (8), Criollo (8), Nyasaland (7), JARC 74158 (7), Anacafe 14 (7), Deiga/Dega (6), Kona / Guatemala (6), Amarello de Botucatu (6), Cera (6), Rume Sudan (6), Bourbon Mayaguez 71 (6), Bourbon Mayaguez 139 (6), Agaro (5), Cauvery (4), Coffea Canefora (4), N39 (3), K7 (3), Bergendal / Sumatra (3), F6 (3), Centroamericano (3), Arara (3), Kopi Aceh Gayo 1 (3), Chandragiri (3), Ethiosar (2), Kopi Aceh Gayo 2 (2), Venecia (2), Milenio (2), San Bernardo (2), USDA (2), Kopi Aceh Gayo P88 (2), Catiguá-MG2 (1), French Mission (1), Longberry (1), ICAFE 95 (1), Garnica (1), Maracaturra (1), Mandela (1), Orange Bourbon (1), Villalobos (1), Tafarikela (1), Mibirizi (1), Dilla (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Nicaragua
- Robiaceae Coffea
- Typica
- Honey
- Roasted
- Kenya
- K7
- Blue Mountain
- SL-28
- Ruiru 11
- Washed
- Blueberry
- Berry
- Apple
- Uganda
- SL-14
- Washed
- Spices
- Dried Fruit
- Cherry
- Whiskey
- Indonesia
- Typica
- S795
- Catimor / Ateng
- Washed
- 83.0
- Dark Chocolate
- Caramelized
- Apple
- Citrus Fruit
- Natural
- Light
- Tanzania
- Typica
- Blue Mountain
- Bourbon
- SL-28
- Washed
- Dark Chocolate
- Dried Fruit
- Citrus Fruit
- India
- Robiaceae Coffea
- Typica
- Selection 9
- Robusta
- S795
- Cauvery
- Arabica
- Kent
- Catimor / Ateng
- Honey
- Tobaco
- Roasted
- Pepper
- Spices
- Sweet
- Floral
- Dried Fruit
- Citrus Fruit
- Costa Rica
- Caturra
- Catuai
- Washed
- Chocolate
- Vanilla
- Other Fruit
- Citrus Fruit
- Tanzania
- Bourbon
- Kent
- Washed
- Caramelized
- Sweet
- Black Tea
- Berry
- Guatemala
- Caturra
- Typica
- Bourbon
- Catuai
- Washed
- Filter
- Floral
- Floral
- Citrus Fruit
- Fruity
- Brazil
- Robiaceae Coffea
- Robusta
- Bourbon
- Natural
- 85.75
- Molasses
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Honduras
- Red Catuai
- Caturra
- Catuai
- Anacafe 14
- Java (Cultivar)
- Honey
- Nutty
- Chocolate
- Other Fruit
- Brazil
- Robiaceae Coffea
- Typica
- Robusta
- Natural
- 83.5
- Nutty
- Dark Chocolate
- Dried Fruit
- Peach
- Brazil
- Red Catuai
- Honey
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Medium
- 83.0
- Chocolate
- Floral
- Floral
- Dried Fruit
- Ethiopia
- Kaffa
- Washed
- Black Tea
- Floral
- Herb-like
- Musty/Earthy
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Medium Light
- Spices
- Black Tea
- Floral
- Floral
- Cherry
- El Salvador
- Bourbon
- Pacamara
- Washed
- 85.5
- Almond
- Honey
- Chamomile
- Orange
- Honduras
- Caturra
- Pacas
- Lempira
- Catuai
- Washed
- Almond
- Nutty
- Chocolate
- Sweet
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Dried Fruit
- Orange
- Lemon
- Citrus Fruit
- Whiskey
- Indonesia
- Typica
- Sigarar Utang
- Kopi Aceh Gayo
- Natural, Anaerobic or Macerated
- Dark
- 87.5
- Dark Chocolate
- Brown Sugar
- Peach
- Other Fruit
- Orange
- Ethiopia
- Kaffa
- Washed
- Spices
- Black Tea
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- 84.0
- Nutty
- Caramelized
- Apple
- Vietnam
- Robusta
- Natural
- Spices
- Citrus Fruit
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Ethiopia
- Kaffa
- Washed
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Indonesia
- Typica
- Sigarar Utang
- Kopi Aceh Gayo
- Natural, Anaerobic or Macerated
- Dark
- 87.5
- Dark Chocolate
- Brown Sugar
- Peach
- Other Fruit
- Orange
- Brazil
- Red Bourbon
- Yellow Bourbon
- Honey
- Roasted
- Hazelnut
- Chocolate
- Peach
- Kenya
- SL-28
- SL-34
- Batian
- Ruiru 11
- Washed
- Black Tea
- Raspberry
- Berry
- Lime
- Rwanda
- Bourbon
- Washed
- Cereal
- Chocolate
- Lemon
- Lime
- El Salvador
- Bourbon
- Pacamara
- Washed
- 85.5
- Almond
- Honey
- Chamomile
- Orange
- Peru
- Robiaceae Coffea
- Typica
- Arabica
- Natural
- 82.0
- Cinnamon
- Caramelized
- Apple
- Peach
- Rwanda
- Brazil
- Catuai
- Natural, Anaerobic or Macerated
- Chocolate
- Caramelized
- Other Fruit
- Rwanda
- Robiaceae Coffea
- Typica
- Tabi
- Bourbon
- Arabica
- Washed
- Roasted
- Nutty
- Floral
- Other Fruit
- India
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Colombia
- Arabica
- Natural, Monsooned
- Light
- Espresso
- Anise
- Sweet Aromatic
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Herb-like
- Colombia
- Caturra
- Typica
- Colombia
- Bourbon
- Castillo
- Washed
- Dark Chocolate
- Caramelized
- Apple
- Fresh
- Ethiopia
- Kaffa
- Washed
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Indonesia
- S795
- Sigarar Utang
- Catimor / Ateng
- Wet Hulled
- Winey
- Musty/Earthy
- Uganda
- SL-14
- Washed
- Spices
- Dried Fruit
- Cherry
- Whiskey
- El Salvador
- Bourbon
- Washed
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Zambia
- SL-28
- Arabica
- Catimor / Ateng
- Washed
- Medium Dark
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Decaf
- Natural, Swiss Water
- Guatemala
- Typica
- Rume Sudan
- Washed
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Nicaragua
- Obata
- Honey
- 85.0
- Chocolate
- Caramelized
- Apple
- Peach
- Brazil
- Red Catuai
- Honey
- Medium
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Papua New Guinea
- Typica
- Blue Mountain
- Bourbon
- Arusha
- Washed
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Honduras
- Pacas
- IHCAFE 90
- Lempira
- Catuai
- Washed
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Bitter
- Kenya
- SL-28
- SL-34
- Batian
- Ruiru 11
- Washed
- 85.0
- Chocolate
- Vanilla
- Floral
- Floral
- Peach
- India
- Robiaceae Coffea
- Typica
- Chandragiri
- Sarchimor
- Honey
- 84.0
- Almond
- Dark Chocolate
- Brown Sugar
- Dried Fruit
- Burundi
- Red Bourbon
- Washed
- 86.5
- Honey
- Floral
- Berry
- Lemon
- Colombia
- Robiaceae Coffea
- Typica
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Brazil
- Robiaceae Coffea
- Typica
- Robusta
- Mundo Novo
- Natural
- 83.25
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Natural
- 84.0
- Dark Chocolate
- Black Tea
- Peach
- Mexico
- Caturra
- Bourbon
- Criollo
- Decaf
- Washed, Mountain Water
- Filter
- Spices
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- Costa Rica
- Red Catuai
- Honey
- Chocolate
- Black Tea
- Other Fruit
- Citrus Fruit
- Indonesia
- Kopi Aceh Gayo 1
- Catimor / Ateng
- Wet Hulled
- Peach
- Nicaragua
- Robiaceae Coffea
- Typica
- Honey
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Overripe
- Vietnam
- Typica
- Natural
- Smoky
- Nutmeg
- Clove
- Citrus Fruit
- Rwanda
- Red Bourbon
- Washed
- 86.0
- Vanilla
- Sweet
- Citrus Fruit
- Brazil
- Robiaceae Coffea
- Robusta
- Yellow Bourbon
- Natural
- 83.25
- Nutty
- Maple Syrup
- Caramelized
- Honey
- Sweet
- Rose
- Grape
- Pear
- Overripe
- Honduras
- Caturra
- Pacas
- IHCAFE 90
- Bourbon
- Lempira
- Catuai
- Washed
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Peru
- Caturra
- Typica
- Catimor / Ateng
- Washed
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Colombia
- Typica
- Colombia
- Natural
- Medium Dark
- 80.5
- Nutty
- Dark Chocolate
- Ethiopia
- Kaffa
- Natural
- Spices
- Dark Chocolate
- Sweet
- Cherry
- Lemon
- Colombia
- Robiaceae Coffea
- Decaf
- Washed, Sugarcane (E.A.)
- 83.75
- Dark Chocolate
- Brown Sugar
- Apple
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Roasted
- Sweet
- Dried Fruit
- Indonesia
- S795
- Sigarar Utang
- Catimor / Ateng
- Wet Hulled
- Winey
- Musty/Earthy
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- 83.0
- Chocolate
- Floral
- Floral
- Dried Fruit
- Ethiopia
- Kaffa
- Washed
- Spices
- Sweet
- Black Tea
- Jasmine
- Lemon
- Costa Rica
- Caturra
- Typica
- Arabica
- Catuai
- Honey
- 85.0
- Hazelnut
- Chocolate
- Dried Fruit
- Apple
- Papua New Guinea
- Typica
- Bourbon
- Arusha
- Washed
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Peru
- Typica
- Washed
- Medium
- Omni
- Spices
- Vanilla
- Citrus Fruit
- Fruity
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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